Leathery, medium roast with peppery finish, distinctive without being pretentious. It also boasts of chocolate & Asian herbs & spices, finishing subtlety with bright notes of stone fruits.

A peaberry is a natural mutation that occurs in 5% of coffee beans - instead of the normal 2 seeds to a coffee cherry, it’s only a single seed, resulting in smaller & rounder beans which some believe to possess uniquely complex flavours.