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French-style pastries
Join me for a private pastry class! In your own home kitchen, I'll teach you to make classic French crepes and dessert flambé.
Duration: 2-3 hours
Accommodates: 2-5 people
Location: Your place!
About Benjamin
Benjamin Bishop is a classically trained pastry chef with over 15-years of experience working in fine dining restaurants, exclusive country clubs, and high-end bakeries before becoming a baking and pastry arts instructor. Today, Benjamin is a pastry chef entrepreneur and educator creating elaborate custom orders for any occasion and teaches pastry art classes for corporate events, private parties, and special occasions.
Website: benjaminbishoppastrychef.com
Instagram: @benjaminbishoppastrychef
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