Academic Activities
Participation in “Third scientific conference held in Kufa University” 17-18 April 2012
Teaching Methods Course (September to December 2012)
Attending a workshop “Citation and Reference Managing” 7-8 May 2013
Attending in “First International scientific Agricultural conference held in Sulaimani University” 20-21 November 2013
Participated in “ 2nd scientific conference held in Garmian University” 6-7 May 2015
Publishing a paper “Effect of storage temperature and lactose content on sterilized milk proteins” May 2015.
Attending a workshop “Academic Writing” 19-20 May 2015
Attending a workshop “Manuscript Preparation and Journal Finder” 16-17 December 2015.
Publishing a paper “Effect the Using of Liquid Cheese Whey on Some Physical Characteristics and Sensory Evaluation of Yellow Layer Cakes” January 2018
Attending in “2nd International scientific Agricultural conference held in Sulaimani University” 4-5 April 2018.
Publishing a paper “Sensory and textural properties of milk proteins gels prepared using ferrous salts” Dec. 2019.
Publishing a paper “Milk proteins co-precipitate prepared using zinc and ferrous salts” Apr. 2020.