Sustainable Protein
From Nature to Plate
We transform nature’s resources into nutrient-dense, sustainable protein — paving the way for a greener future, one innovative bite at a time.
insect farming
Black Soldier Fly Larvae
Black soldier fly (BSF) larvae are a nutrient-rich, sustainable alternative to traditional animal proteins. Packed with zinc, iron, calcium, and unsaturated fatty acids, they offer higher nutritional value and a smaller carbon footprint compared to conventional livestock. The challenge is efficiently processing BSF larvae while maintaining their nutrients and scalability.
Super-Quick (SQ) drying technology solves this challenge by drying BSF larvae quickly and uniformly under oxygen-restricted environment, preserving essential oils, proteins, and nutrients. The process is energy-efficient and space-saving, ensuring high-quality, dried products that maintain their nutritional integrity.
Dried BSF larvae have a wide range of applications, particularly in the pet food industry. They can be used directly as a protein source or processed into BSF meal or oil. Palatability trials have shown that dogs prefer food containing black soldier fly protein and oil, making it a popular choice for pet nutrition. The high-quality dried BSF products are also ideal for use in feed formulations for livestock, providing a sustainable protein alternative that reduces the reliance on conventional feed sources.
Cricket
Crickets have been consumed since prehistoric times and remain a staple in many cultures across Africa, Asia, and Latin America. Their enduring popularity is due to their high protein content, which exceeds that of common livestock.
Singnergy’s Super-Quick (SQ) drying technology optimizes the cricket drying process, allowing for easy adjustments in drying parameters to produce different flavor profiles. Crickets can be eaten whole or milled into powder for use as an ingredient or additive, with desired flavor effects achieved in just minutes. The process is fast and energy-efficient, ensuring high-quality dried cricket products.
Dried crickets can be consumed as a high-protein snack or used as a powder in protein-rich foods, supplements, or as an ingredient in various recipes. By partnering with farmers to upcycle food waste into cricket feed, we help reduce farming costs and support sustainable, self-sufficient feed production.
Insect farming is becoming an important means to making food for urban populations as an alternative source of protein from 2100 edible insects worldwide. Many insect species naturally live in large groups without requiring significant amounts of space for breeding to grow quickly. This enables the viability of industrial farming to raise large amounts of insects.
With the nutritional content of insect ‘meat’ similar to traditional livestock meat, it makes insects the more sustainable and economical approach for the world's food problem.