Post date: May 19, 2022 5:16:11 AM
PLEASE NOTE THAT YOUR FOOD SAFETY AND SANITATION AND INTRODUCTION TO NUTRITION MODULES PRESENTATIONS ARE SCHEDULED AS FOLLOWS. PLEASE BE REMINDED TO ATTEND TO THE PRESENTATIONS IN FORMAL ATTIRE AND TO BRING THE PRESENTATIONS IN A PEN DRIVE.
GROUP 1
Date: 26.05.2022 (THURSDAY)
Time: 09:00 - 10:30 AM
Group: Introduction to Nutrition (Morning Group)
Venue: Classroom 3
GROUP 2
Date: 26.05.2022 (THURSDAY)
Time: 02:00 - 03:00 PM
Group: Introduction to Nutrition (Evening Group)
Venue: Classroom 3
GROUP 1
Date: 29.05.2022 (SUNDAY)
Time: 09:00 - 10:00 AM
Group: Food Safety and Sanitation (Culinary Morning Group)
Venue: Classroom 3
GROUP 2
Date: 29.05.2022 (SUNDAY)
Time: 02:00 - 03:00 PM
Group: Food Safety and Sanitation (Culinary Evening Group)
Venue: Classroom 3
GROUP 3 & 4
Date: 29.05.2022 (SUNDAY)
Time: 10:00 - 11:00 AM
Group: Food Safety and Sanitation (Patisserie Group)
Venue: Classroom 3