ATTENTION ALL STUDENTS ENROLLED IN C3 IN CULINARY ARTS -EVENING BLOCK

Post date: Apr 25, 2022 4:11:42 AM

PLEASE NOTE THAT YOUR CLASSES FOR STOCKS, SOUPS AND SAUCES TIMINGS ARE REVISED AS FOLLOWS:

MODULE:     STOCKS, SOUPS AND SAUCES

DATE:           08TH MAY 2022 (07TH SHAWWAL)

TIMINGS:     0700 PM - 1100 PM