Culinary Arts

Bon Appetit! The best way to close out any day is with a home cooked meal- and even better when you make it yourself! We’ll use both fresh ingredients and canned goods as many of us have been stocking up to create delicious meals and snacks. Students will learn how the basics of cooking and “level up” throughout the course! 


Open to grades 3-8!

Schedule

Grades 3-5: Saturdays 11:00am-12:30pm

Grades 6-8: Saturdays 9-10:30am