Hospitality Objectives & EQ

Hospitality Objectives & Essential Questions

2.00 Understand the Basics of Food Service and Hospitality

2.01 Understand the basics of food safety and sanitation.

1. What are the basic principles of design?

2. How can you use design, accessories, and decorations to style a personal space?

3. What is a Floor Plan?

2.02 Understand culinary and hospitality basics

1. What is sustainability and how does it impact housing design?

2. What ways may I practice sustainability to conserve energy in my home?

3. What is efficiency and how does it impact housing?