Māra kai
Our Māra Kai is a wonderful hands-on learning space where tamariki get to experience the journey from garden to plate! Students learn to plan, plant, nurture and harvest their own vegetables, before using their homegrown produce to plan, prepare and cook delicious meals.
Along the way, they develop practical gardening and cooking skills, learn about healthy food and sustainability, and build teamwork, creativity and a deeper appreciation for where our food comes from.
It's all about getting our hands dirty, working together and enjoying the rewards of growing and creating something ourselves!