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Meat and Meat Cookery
01.08.2026
Fat and Oils
08.10.2025
Food in Relation to Health
15.02.2025
Basic Cutting Techniques of Fruits and Vegetables
Basic Cutting Techniques of Fruits and Vegetables
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Gelatinization of Starch
Gelatinization of Starch
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S.Mathangi - Home Science.mp4S.Mathangi - Home Science - 4.mp4Types of Flower Arrangement 22.04.2020.pptxHome Furnishing 1.pptxTypes and Functions of Window (1).pptxDietary Requirements During Pregnancy.pptxPhysiological changes during pregnancy.pptxShare Dietary Requirements During Pregnancy.pptxFactory Building.pptxMODULE 6 - 2.1 - Preparation ofJam .mp4Preparation of Jam
Preparation of Jam
Module 7 - 2.2 - Test for doneness of jam.mp4Test for Doneness of Jam
Test for Doneness of Jam
Unit II Module 6.mp4Introduction to Wall Hanging
Introduction to Wall Hanging
Unit II Module 7.mp4Elements of Design
Elements of Design
05.08.2022
Unit II Module - 8.mp4Glass Painting
Glass Painting
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