Description of Contest:
Through participation in this contest, youth will learn valuable life skills in the areas of meal preparation – either formal or informal – meal etiquette, menu preparation, use of Virginia Agricultural products within a menu and how to coordinate attire with menu and meal themes. Youth can use their imagination and creativity to create a welcoming and fun meal environment.
Contest Guide: www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/4-H/4H-718/4H-718.pdf
Score Sheet: www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/4-H/4H-719/4H-766.pdf
If you should have any questions about the contest, please contact Kim Mayo kmayo@vt.edu