At (YAH), we believe in the power of food to nourish both bodies and communities. We proudly source fresh, healthy, and affordable ingredients from local farmers' markets, ensuring that every dish we serve supports our local economy and promotes well-being.
Our mission goes beyond catering; we are committed to providing learning opportunities for youth and young adults in crisis. By equipping them with essential skills in the culinary arts, we empower them to build brighter futures for themselves.
While we offer catering services for all events, every dollar spent with us goes back into our community. We actively donate to local food banks and support low-income neighborhoods, ensuring that everyone has access to nutritious meals. We also provide discounted rates for school-related events, allowing young people to enjoy healthy and delicious food without the burden of high costs.
Join us in making a difference—one meal at a time!
Mill City Grows
operates multiple urban farms in Lowell, producing over 30,000 pounds of fresh, organic produce annually. Their "Big Farm" in Pawtucketville and the Rist Urban Agriculture Greenhouse at UMass Lowell are key sites. They also host Mobile Farmers Markets, which operate throughout the week from May to October, offering fresh local produce at various locations around the city
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Mobile Markets by Mill City Grows
Their mobile markets offer local, organic produce and accept various payment methods, including SNAP/EBT, WIC, and Healthy Incentives Program (HIP) benefits. The markets move to different locations, ensuring accessibility across different neighborhoods
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This non-profit provides nutritious food to low-income, homeless, and hungry individuals through food pantries, shelters, and meal programs.
Contact: 978.454.7272
A food pantry that serves people in the Merrimack Valley region. They distribute food on Thursday and Saturday mornings at 125 Mt Hope St, Lowell.
Contact: (866) 674-9988
A Christian-based food pantry offering food and spiritual support to the community.
Contact: 978.453.4920
Food Banks
With unlimited funds, I would expand this idea into a multi-faceted nonprofit organization called “Youth Food Empowerment.” This organization would not only provide meal delivery services but also create community kitchens where youth can learn cooking skills, engage in gardening projects, and develop leadership in food advocacy. The organization could host seasonal festivals celebrating local food and culture, with proceeds funding the meal service and educational programs.