Resource Speakers
World Food day 2020
Prof. Arvind Kumar
Prof. Arvind Kumar
Hon’ble Vice Chancellor
RLBCA University, Jhansi
CHIEF GUEST
Prof. J. V. Vaishampayan
Prof. J. V. Vaishampayan
Hon’ble Vice Chancellor Bundelkhand University, Jhansi
PRESIDENT & KEYNOTE SPEAKER
Dr. Prabhakant Pathak
Dr. Prabhakant Pathak
Principal Scientist & Head,
ASPE, IGFRI, Jhansi
SPEAKER
Mr. Shailesh K. Gupta
Mr. Shailesh K. Gupta
Consultant, Certified Facilitator
& Ideation Coach
SPEAKER
Dr. Pankaj Srivastava
Dr. Pankaj Srivastava
Mr. Bhairam Singh
Mr. Bhairam Singh
Dy. Director, Horticulture
& Food Processing (Bundelkhand region)
SPEAKER