16th October

World Food Day 2020

Grow, Nourish, Sustain. Together

Grow a variety of food to nourish a growing population and sustain the planet, together

Our Actions are our Future

Organized by

Department of Food Engineering & Technology

Institute of Engineering & Technology

in Association with

Bundelkhand University

Seminar/Webinar on

Impact of Food Processing Sector on Indian Economy

Innovative Approaches towards Transition to Inclusive and Sustainable Economy


Competitions for Students

Food Innovation Challenge

Theme: Re-think, Re-design and Re-build

(participation includes new food product development/working models/process/software/app)

Poster Presentation Competition

Theme: Grow, Nourish, Sustain. Together

Essay Competition

Topic: Challenge to Sustain Food Security and Safety during COVID-19 Pandemic


Register Now (Free):

Registration link