Bear Cookbooks currently available:
Recipes include:
Oatmeal raisin cookies
Chocolate chip cookies
Chocolate brownies with caramel
Praline pecans
Cinnamon and sugar pecans
Rainbow-layered cake
Checkerboard cake
Strawberry shortcake
Angel food cake
Black forest cake (without alcohol)
Recipes include:
Double chocolate cookies
Coconut macarons
Matcha green tea shortbread
Linzer cookies (apricot and raspberry)
Cherry almond and white chocolate biscotti
Ginger cookie
Kinako ball (roasted soy nut)
Cranberry diamond
Pecan melt away
Bear travels the world to eat fine foods.
This book includes:
Nutella desserts in the Nutella cafe in Chicago
Macarons in Ladurée in Paris
Opera Cake in Ladurée in Paris
Éclaires from a delicious subway stand in Paris
Croissants in Marriage Frère in Paris
Mochi donuts from Modo in San Jose, California
Strawberry Nutella crèpe with whipped cream in San Francisco
Egg custard tarts in San Francisco
Sesame balls with red bean filling in San Francisco
Mille-feuille in Paris
Black Forest Cake in Blumberg in the Black Forest in Germany
Several different flavors of gelato from Gilles in Rome
Assortment of cakes from Lady M in New York
Variety of ice cream sandwiches in Los Angeles
Pavlova in Crumb Brothers in Logan, Utah