Prep’ La Crêpe offers a fresh, friendly, and flavour-packed crêpe experience in the heart of Madrid—ideal for breakfast, lunch, dessert, or a casual coffee break. Sweet tooth or savory cravings, it’s a versatile local gem.
La Taurina is a reliable choice for anyone seeking authentic Castilian cuisine in a classic setting. This classic bull‑tail stew is a rich, comforting masterpiece. Slow-braised in red wine and aromatic spices until the meat is fall‑off‑the‑bone tender.
José María Restaurant (Segovia) is a legendary spot in the heart of the city, just steps from the Plaza Mayor. It’s widely regarded as the place to try traditional Castilian cuisine, especially the iconic roast suckling pig (cochinillo asado).
Rich selection of premium grilled cuts. From tender beef and juicy chicken to smoky chorizo and crispy pork, each piece is expertly seasoned and flame-grilled to perfection. Served with rustic sides and dipping sauces
A fresh‑pasta hotspot from Neapolitan chef Ciro Cristiano, with locations like Gran Vía and Bilbao. They hand-make the dough in front of guests, offering ten pasta styles you can customize with toppings, plus standout antipasti and desserts like lemon tiramisu. Casual trattoria vibe, great service, and strong value for money
Italian casual-dining chain in the Gran Vía gastronómica gallery specializing in pizza and pasta from eco-friendly flours, cooked in a wood‑fired oven. Think gooey mozzarella, crisp focaccias, and friendly, fast service—perfect under €30 a head .
A versatile, diner-style café-restaurant chain across Madrid (e.g., Sol, Gran Vía, Neptuno). Known for all-day menus: breakfast, sandwiches, burgers, pancakes, salads, bowls, smoothies, and family-friendly amenities like a terrace and Wi‑Fi. Popular promos include 2x1 flagship offers and a recent Philly cheese–centered breakfast campaign.
Chocolatería San Ginés is one of Madrid’s most iconic cafés, famous for its delicious churros con chocolate since 1894. Tucked in a small alley near Puerta del Sol, it’s a beloved spot for both locals and tourists. Open 24/7, it’s the perfect place for a late-night snack or a cozy morning treat.
Massart Pizza is a Belgian-founded pizzeria in Madrid known for its ultra-thin, 72-hour fermented dough and creative toppings. With cozy locations in Moncloa, Goya, and Diversia, it blends Italian tradition with a modern, minimalist vibe. Popular for its quality ingredients and friendly service, it’s a go-to spot for delicious, no-frills pizza done right.
Parrilla “El Cacho” (O Cacho do José) is a cozy, centrally‑located meat‑focused grill in Madrid’s Plaza de Santa Ana. They specialize in high‑quality, organic beef and hearty tapas in a relaxed yet spirited atmosphere
TKO Tacos is a trendy spot in Madrid serving up bold, flavorful street-style tacos with a modern twist. Known for its fresh ingredients, creative toppings, and laid-back vibe, it’s a go-to for quick bites and casual eats with a punch.