Teaching experiences 

Teaching Assistant & Recitation Lecturer

Academy of Integrated Science, College of Science, Virginia Tech, Blacksburg, VA, USA

ISC1105: Integrated Science Course (Biology + Chemistry + Physics + Bio Calculus), 6 credit hours, 72 students, Fall 2019

Teaching Assistant & Lab Lecturer

Dept. of Food Science and Technology, Virginia Tech, Blacksburg, VA, USA

FST4104: Applied Malting and Brewing Science, 3 credit hours, 12 students, Spring 2019

FST4014: Food Product Development, 3 credit hours, 38 students, Spring 2018

FST4534: Food Chemistry Lab, 1 credit hours, 40 students, Fall 2017 & 2018   

FST5664: Flavor Chemistry, 3 credit hours, 20 students, Spring 2017