full Menu Available all Day

Cobb Salad

SOUP & STARTERS

TYBEE CRAB CHOWDER | 7.95 / 9.95

our #1 best seller. lots of crab meat - creamy chowder with corn and potatoes, just a little spicy


CLAM CHOWDER | 6.95 / 8.95

loaded with clams and potatoes with a hint of bacon


FRIED GREEN TOMATOES | 10.95

a southern staple served with sriracha remoulade


SPINACH DIP | 10.95

asiago, mozzarella, parmesan blended with spinach and baked. served with tortilla chips


CALAMARI | 12.95

fried golden brown served with marinara and sweet thai chile sauce


SAVANNAH CRAB DIP | 13.95

crabmeat, artichokes in creamy cheese sauce served with toasted pita points


PEEL AND EAT SHRIMP | 12.95 / 19.95

half or whole pound, cocktail sauce


CRAB CAKE | 14.95

hush puppies, sriracha remoulade


CHICKEN WINGS | 15.95

crispy jumbo wing served with bleu cheese, celery


GROUPER FINGERS | 11.95

hush puppies and tartar


FRIED MOZZARELLA | 9.95

herb breaded and served with marinara sauce


HOT BREAD AND CHEESE | 8.95

french bread with garlic cheese sauce

TAVERN SALADS

Add to any salad: Chicken $5 Shrimp $8 Salmon $10

HOUSE SALAD | 10.95

romaine, tomato, cheddar cheese, cucumber, purple onion, egg and crouton


CAESAR SALAD | 10.95

romaine, Caesar dressing, parmesan cheese, crouton


COBB | 14.95

romaine, sliced avocado, bacon, bleu cheese, tomato, egg, croutons


CLUB | 14.95

sliced ham, turkey, and bacon on a house salad


TERIYAKI CHICKEN CAESAR | 15.95

grilled teriyaki chicken, romaine, caesar dressing, toasted pita points


SAVANNAH SHRIMP SALAD | 15.95

our house made shrimp salad served over our house salad

Add extra scoop $3

SANDWICHES

Served with a pickle and choice of Ompah's Potato Salad or French fries

OUR FAMOUS REUBEN | 13.95

A classic since 1971. tender corned beef, sauerkraut, swiss, 1000 island on grilled rye


COWBOY REUBEN | 14.95

smoked beef brisket, pepper jack cheese, slaw, tomato-ranch dressing on texas toast


FRIED GREEN TOMATO BLT | 13.95

fried green tomatoes, leaf lettuce, bacon, mayo, wheat bread


SHRIMP SALAD | 14.95

lettuce, tomato on toasted white, wheat or rye


CRAB CAKE | 16.95

grilled crab cake, lettuce, tomato, tartar, kaiser roll


FRENCH DIP | 14.95

sliced roast beef with melted swiss cheese on toasted hoagie. side Au Jus.


PO' BOY | 14.95

shrimp or blackened mahi, lettuce, tomato, tartar, toasted hoagie


CHEESE STEAK | 15.95

seasoned roast beef, sautéed onions and peppers with melted swiss cheese on a toasted hoagie


GRILLED CHICKEN | 12.95

grilled chicken breast, lettuce, tomato, mayo, kaiser


CHICKEN WRAP | 12.95

grilled, fried or buffalo with lettuce, tomato, cheddar, sriracha aioli in flour tortilla


CLASSIC CLUB | 13.95

a triple decker with ham, turkey, bacon, lettuce, tomato, cheese on white, wheat, or rye toast


SALMON CLUB |15.95

a triple decker, bacon, lettuce, tomato, cheese, mayo on white or wheat toast

BURGERS *

1/2 lb burger on a kaiser roll with lettuce, tomato, onion, mayo, mustard, and pickle. Served with choice of Ompah's Potato Salad or French fries


CONGRESS | 13.95

classic burger

Add Cheese $1 Add Bacon $1


BLACK AND BLEU | 15.95

cajun spiced, bleu cheese crumbles


SMOKEHOUSE | 15.95

BBQ sauce, bacon, jack & cheddar cheese


MUSHROOM BACON SWISS | 15.95

sautéed mushrooms, crispy bacon, swiss

Cajun Tortellini

FRIED DINNERS *

Served with fries and slaw

FANTAIL SHRIMP | 19.95


FRIED CATFISH | 19.95


SELECT OYSTERS | 25.95


GROUPER | 20.95


CHOOSE TWO | 25.95


SEAFOOD FEAST | 32.95

shrimp, grouper, oysters

TAVERN SPECIALTIES *

PARMESAN CRUSTED GROUPER | 29.95

crispy panko and parmesan crusted, topped with crabmeat and sherry cream sauce. served with mashed potatoes and grilled asparagus


GLAZED SALMON | 24.95

seared fresh salmon with a honey wasabi glaze served with rice pilaf, grilled asparagus


BLACKENED REDFISH | 24.95

blackened red drum topped with savory Peruvian sauce and served with mashed potatoes, grilled asparagus


MAHI | 25.95

seared mahi drizzled with a sweet mango chutney, rice pilaf, grilled asparagus


SEARED SCALLOPS | 28.95

jumbo scallops, mashed potatoes, garlic broccoli


CRAB STUFFED FLOUNDER | 26.95

oven baked flounder stuffed with deviled crab and shrimp, topped with sherry cream sauce. served with rice pilaf, garlic broccoli

STEAK - CHICKEN - PASTA *

12oz RIB-EYE | 34.95

house cut choice rib-eye, montreal steak seasoning, mashed potatoes, steamed vegetables

Add fried shrimp $8


CHOP SIRLOIN | 15.95

hamburger steak smothered in sautéed onions, brown gravy and served with mashed potatoes and broccoli


CHICKEN DINNER | 16.95

two chicken breasts grilled, bbq, teriyaki, or cajun. served with rice pilaf and steamed vegetables


CHICKEN FINGERS | 12.95

hand breaded jumbo tenders with fries, honey mustard


LINGUINE ALFREDO | 13.95

Add chicken $5 | Add shrimp $6 | Add salmon $6


CAJUN TORTELLINI | 25.95

shrimp, scallops, cheese tortellini, mushrooms, green onions, tossed in a cajun cream sauce


SEAFOOD SCAMPI | 25.95

jumbo shrimp, scallops, tomatoes, green onion, artichoke hearts, linguine, lemon and white wine cream sauce


SHRIMP & GRITS | 23.95

jumbo shrimp, roasted red peppers, onions, andouille sausage, sherry cream sauce on a lightly-fried, stone-ground grit cake

FROM THE STEAMER *

SNOW CRAB LEGS | MKT

two clusters of snow crab with corn on the cob and cole slaw


SHRIMP & SNOW CRAB LEGS | MKT

two clusters of snow crab, corn on the cob, 1/2 lb peel and eat shrimp. served with cole slaw


LOW COUNTRY BOIL | 20.95

shrimp, sausage, new potatoes, and corn on the cob. served with cole slaw

Low Country Boil

SIGNATURE SIDES

OMPAH'S POTATO SALAD | 3.95

CRINKLE CUT FRIES | 3.95

GARLIC MASHED POTATOES | 3.95

RICE PILAF | 3.95

SWEET POTATO WAFFLE FRIES | 3.95

ONION RINGS | 3.95

SEASONAL VEGETABLE | 3.95

COLESLAW | 3.95

FOR CHILDREN

For children 12 and under

FRIED SHRIMP | 8.99

CHICKEN FINGER BASKET | 7.99

GRILLED CHEESE | 6.99

HOT DOG | 5.99

MACARONI AND CHEESE | 6.99

LINGUINE ALFREDO | 6.99

Add chicken $5 | Add shrimp $8

18% SERVICE CHARGE WILL BE ADDED TO PARTIES OF 8 OR MORE

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.