Table Service
This serves as a high-class hideaway for the most ambitious villains. At street level, the entrance is disguised as a cramped Victorian Clockmaker’s Shop. The windows are packed with clicking gears and swinging pendulums, while a modest sign offers repairs for the timely. To enter this speakeasy, guests pass through a massive mahogany grandfather clock to creak open like a vault door. This reveals a plush, red-carpeted spiral staircase that leads guests down into a world of industrial opulence and criminal luxury.
The main dining room is a breathtaking subterranean lounge that blends Victorian elegance with heavy steampunk machinery. The centerpiece of the room is a circular mechanical bar that slowly revolves. Behind the counter, a complex system of brass clockwork arms automatically shakes tin tumblers and pours glowing concoctions. Every twenty minutes, a spotlight hits the velvet-curtained balcony where Ratigan's voice could be heard to toast his partners in crime.
(The Highlights)
The Big Ben Sliders - wagyu beef on charcoal buns with gold-leaf aioli
Soot Calamari - tossed in activated charcoal flour.
The Mousetrap - imported cheeses and sharp mustard served on a wooden snap-trap base.
The Grand Outlaw Ribeye - with seasoned garlic mashed potatoes and grilled asparagus.
London Fog Pasta - with black squid ink linguine in a creamy garlic sauce.
The Clockmaker’s Pie - a beef pot pie served in the shape of a clockface.
The Great Mouse Detective - smoky Old Fashioned served under a glass dome.
The Felicia - sweet gin fizz topped with a tuft of white cotton candy.
The Sewer Pipe - a thick chocolate milkshake served in a mug with salted caramel and crushed cookie cough.