Volunteers needed! Join the support staff to help with serving feast, kitchen cleanup, or site breakdown.
FEAST IS NOW SOLD OUT.
Saturday lunch is still available.
Feast
Cost is $15. Limited to 75 people.
Friday - Traveler's Faire
Bratwursts (Beef, pork, spices)
Roasted Potatoes
Root Vegetables
Saturday - Lunch (Not included with Feast)
$5 per plate - $1 sodas - $1 frozen treats - Cash only
Lamb and beef gyro meat slices or Greek chicken
Cucumber salad
Hummus
Veggies to dip
Pita
Tzatziki sauce
Tea and lemonade
Saturday - Feast
Turnip Leek Soup with dinner rolls, and German potato salad
(Beef, turnips, leeks, butter, malt vinegar, fennel seeds)
Sauerbraten, with braised red cabbage
(Beef, onions, spices)
Jägerschnitzel (pork and chicken) and spätzle, with mushroom gravy
(Pork, chicken, eggs, flour, bread crumbs, butter, vegetable oil)
Chocolate mousse, with shortbread cookies
Feast Steward
Please contact the Feast Steward with any dietary concerns at least one week prior to the event.
Baron Miklos von Baeker
(MKA: Marc Chin)