$5 Creamy Tuscan Mushroom Stew 

$5 Bruschetta: Grilled bread topped with tomatoes, garlic, basli, olive oil.

$5 Caprese Salad: Fresh mozzarella, ripe tomatoes, basil, drizzled with balsamic glaze.

$8 Arancini: Fried rice balls stuffed with cheese, meat, or peas.

$8 Prosciutto e Melone: Thin slices of prosciutto wrapped around sweet melon slices.

$10 Fettuccine Alfredo: Pasta tossed in a creamy Parmesan cheese sauce.

$10 Osso Buco: Braised veal shanks cooked with vegetables, white wine, and broth.

$10 Spaghetti Carbonara: A Roman classic made with spaghetti, eggs, Pecorino Romano cheese, pancetta, and black pepper. 

$15       Risotto: A creamy rice dish cooked slowly with broth, often flavored with ingredients like mushrooms, seafood, or saffron 

$15 Lasagna: A classic Italian dish made with layers of pasta, rich meat sauce (ragu), and creamy béchamel sauce, topped with cheese and baked to perfection.

$5 Tiramisu: Layers of coffee-soaked ladyfingers with mascarpone cheese and cocoa.

$5 Cannoli: Crispy pastry shells filled with sweet ricotta cheese.

$5 Panna Cotta: Silky-smooth cream pudding often served with berries or caramel sauce.

$8 Gelato: Italian-style ice cream, available in a variety of flavors.

$8 Sfogliatella: Flaky pastry filled with sweet ricotta and semolina cream.