I write about the intersection of food, dining, lifestyle, and how it relates to the environment and a better tomorrow.

I also conduct interviews and tell stories about people, art, culture, and the natural world.

I love working with brands on creative marketing projects for social media and websites.

Selected Works:

Inside the Creation of Noma's New Vegan Burger | Flavor Bombs to Enhance Your Home Cooked Meals | Quality Matcha in Minneapolis | Amaro at Alma | Munchery Articles

I specialize in developing vegan and gluten-free recipes. I am passionate about these foods because they require a high level of creativity and innovation.

I can design cutting-edge recipes for restaurants, food products, events, and the everyday home-cook.

Selected Work:

Slice of Heaven Citrus Cake

The Best Vegan Carrot Cake

12 Tides Recipe on Instagram

I love creating an inviting, composed dish as well as celebrating ingredients in their whole form.

I make thoughtful choices in my creative direction to determine when an illustration better serves a situation over a photograph and vice versa.

I also have experience working as a personal fashion stylist.

My illustration process usually starts with hand-drawn or painted images. Sometimes it ends there or I will continue to refine within a digital platform.

I like to create info graphics and expressive images.