Peer-Reviewed Publications
Lim, K. H., Ojha, R., Nayga, R. M. (2025). Good for the environment and safer? Food safety halo effect of eco-labels. Food Quality and Preference, 105629.https://doi.org/10.1016/j.foodqual.2025.105629
Khanal, A. R., & Ojha, R. (2023). The financial implications of specialization, diversification, or alternative enterprises on small farms: Evidence from Tennessee. Agricultural and Resource Economics Review, 1-19.https://doi.org/10.1017/age.2023.19
Ojha, R., Sarkar, A., Aryal, A., Rahul, K. C., Tiwari, S., Poudel, M., & Shrestha, J. (2018). Correlation and path analysis of wheat (Triticum aestivum L.) genotypes). Farming and Management, 3(2), 136-141
Working papers
Techno-economic Analysis of S3AM Under Ownership vs. Solution-as-a-Service Model [Manuscript in preparation; target journal: Computers and Electronics in Agriculture]. Part of this project has been published in World Aquaculture Magazine and can be accessed here. https://was.org/Magazine/2024/03/40/
Economic valuation of ecosystem services provided by oyster reefs in the Chesapeake Bay. For this project, I am using a stated preference choice experiment to study willingness to pay for the various ecosystem services provided by oyster reef restoration. Results from this study help in allocating funding/resources and informing management decisions in oyster reef restoration projects.
New article and letters
Ojha,R., van Senten,J., Patillo, A. (September, 2024). Is Technological Intervention Feasible For U.S Shellfish Aquaculture Industy? A Case Study From Maryland Oyster Farms. Word Aquaculture Society Magazine Article. https://was.org/Magazine/2024/03/38/
Ojha, R., van Senten, J., Parker, M. (2023). Cost Model For S3AM. S3AM News Letter. https://mailchi.mp/2156a64dae7e/s3am-newsletter-12607754?e=381c1c8d9c
Ojha, R., van Senten, J. (2024). Understanding oyster growers' technology needs: Insight from Maryland and Virginia. S3AM News Letter. https://mailchi.mp/6d0d4c9dc137/s3am-newsletter-12672848?e=381c1c8d9c