· Malik, M., Gahlawat, V. K., Mor, R. S., Rahul, K., & Dahiya, V. (2024). A Conceptual Framework for the Development of Data Acquisition and Integration System for the Dairy Industry. Springer Nature. https://doi.org/10.1007/978-3-031-72287-5_1. [Scopus].

· Kamble, S. S., Mor, R. S., Belhadi, A. (2023). Big Data Analytics for Supply Chain Transformation: A Systematic Literature Review Using SCOR Framework. EAI/Springer Innovations in Communication and Computing. Springer Nature. https://doi.org/10.1007/978-3-031-19711-6_1. [Scopus].

· Malik, M., Gahlawat, V. K., Mor, R. S., Rahul, K., Singh, B. S., & Agnihotri, S. (2023). Industry 4.0 technologies in postharvest operations: current trends and implications. Academic Press, Elsevier. https://doi.org/10.1016/b978-0-323-91132-0.00012-5. [Scopus].

· Malik, M., Gahlawat, V. K., Mor, R. S., Agnihotri, S., Panghal, A., Rahul, K., & Emanuel, N. (2022). Artificial Intelligence and Data Science in Food Processing Industry. EAI/Springer Nature. https://doi.org/10.1007/978-3-031-19711-6_11. [Scopus].

· Mor, R. S., Kumar, D., Singh, A., & Neethu, K. (2022). Robotics and Automation for Agri-Food 4.0: Innovation and Challenges. Emerald Publishing, https://doi.org/10.1108/S1877-636120220000027013. [WoS, Scopus].

· Bhanot, N., Mor, R. S., Kabra, H., Nayan, A., & Bhanot, R. (2022). Mapping the Socio-Economic Impact of COVID-19 in Indian Context: Way Forward. CRC Press, Taylor & Francis Group, https://doi.org/10.1201/9781003150084-1.

· Kumar, P., Kishore, A., Kumari, K., & Mor, R. S. (2022). Communicative Packaging Systems for Safety of Food Products. Springer Nature, https://doi.org/10.1007/978-981-16-5555-5_12.

· Mor, R. S., Panghal, A., & Kumar, V. (2021). Circular Economy in the Agri-food Sector: An Introduction​. Springer Nature, https://doi.org/10.1007/978-981-16-3791-9_1. [Scopus].

· Kumar, M., Mor, R. S., Singh, S., & Choubey, V. K. (2020). Sustainability and OEE gains in manufacturing operations through TPM. Boca Raton: CRC Press, Taylor & Francis Group. https://doi.org/10.1201/9781003002482-8.

· Yadav, S., Mor, R. S., & Peter, S. (2020). Framework for Sustainable Food Systems: Holistic Mitigation and Adaptation. Boca Raton: CRC Press, Taylor & Francis Group. https://doi.org/10.1201/9781003002482-12.

· Mor, R. S., Bhardwaj, A., Singh, S., & Kharub, M. (2019). Framework for Measuring the Procurement Performance in the Dairy Supply Chain. Eds. Boca Raton: CRC Press. https://doi.org/10.1201/9780429466328-3, CRC Press- Taylor & Francis Group.

· Mor, R. S., Bhardwaj, A., Singh, S., & Nema, P. K. (2019). Framework for Measuring the Performance of Production Operations in Dairy Industry. IGI Global, Hershey PA, USA. https://doi.org/10.4018/978-1-5225-8157-4.ch002, IGI Global Publishing. [Scopus].

· Mor, R. S., Jaiswal, S., Singh, S., & Bhardwaj, A. (2019). Demand Forecasting of the Short-Lifecycle Dairy Products. Springer, Singapore. https://doi.org/10.1007/978-981-13-1334-9_6, Springer Singapore. [Scopus].