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EDUCATION

Friedman School of Nutrition Science and Policy, Tufts University

Master of Science, Nutrition Program Evaluation, expected May 2022

Middlebury College

Bachelor of Arts, Spanish, 2017

Bachelor of Arts, Anthropology, 2017

Pontificia Universidad Católica del Perú, Archaeological Studies, 2015

Summa Cum Laude, Phi Beta Kappa, Dean’s List, College Scholar, Departmental Thesis Award

EXPERIENCE

Feeding America

• Research Intern. Evaluation Team, Sept. 2021-present

Friedman School of Nutrition at Tufts University

• Directed study researcher. Analyze cognitive interviews with Vermont WIC participants, testing gender-inclusive language in breastfeeding attrition prediction tool, Sept. 2021-present

• Research Assistant. Independent qualitative study investigating challenges and successes at Boston Public Schools when initiating a local food program, April-Oct. 2021

• Research Assistant. Qualitative study on food shopping at dollar stores during COVID-19, Oct. 2020-May 2021

Abt Associates

• Latin America and Caribbean Bureau Intern. USAID Local Health Systems Strengthening (LHSS) Project, June-Aug. 2021

Jewish Family & Children's Service of Greater Boston

• SNAP/Benefits Advocate. June 2017-June 2020

COMMUNITY INVOLVEMENT

Massachusetts Department of Transitional Assistance (DTA)

• Co-chair. Chelsea DTA Advisory Board, June 2019-present

Nutrition Outreach and Mentoring, Middlebury College

• Founding president. Sept. 2013- May 2016

Additional volunteer positions:

Friedman Food Policy and Action Council (FFPAC), 2020-21

Jewish Family & Children's Service, Family Table Food Pantry Volunteer, 2017-20

Cooking Matters (Share our Strength/No Kid Hungry), Culinary & Nutrition Assistant 2017

Project Bread, Research Volunteer, 2017

Community Servings, Food Preparation Volunteer, 2017