Lunch
We usually pick a salad for our picnic lunch. Sometimes we make pesto too.
Even rain won't deter us from a tea break (note the sophisticated biomimicry technique).
Dining Table
Dining Table
Our dining area has become more sophisticated, as we upgraded from a small to a large cable reel. Now mosaicist Rachel is decorating it with bottle tops.
Classy chairs now replacing the logs & bags of sand we used to sit on.
Harvesting
Harvesting
Red orache, chives & salsify
Jasmine blossom
Spring greens
No-dig potatoes
Horseradish sauce
Globe artichokes
Jerusalem artichokes
Nettle powder
Green garlic & salsify
Visitor Grace harvested squash leaves, then brought us back some to try, stewed with onion and tomato. Very tasty.
We catered for a couple of events!
We catered for a couple of events!
