Abstract Submission

The contents in this page may subject to the copyright of ASNP.

Topics

Bio-entrepreneurship 

Innovation 

Chemistry: Organic, Biochemistry, Analytical

Metabolism: Prebiotics, Probiotics, Pharmacokinetics

Biology and efficacy: Biological activity, Clinical study, Nutrition

Non-herbal natural products: Marine, Animal, Insect, Microorganisms

Biotechnology: Process and production, Formulation

Medicine: Traditional herbal medicine and therapeutics

Functional Foods: Development, Health Improvement

Cosmetics

Nutraceuticals/Diets: Vegetarian and Vegan, Halal, Kosher

Regional natural products: Scope and trends in a country or region, Screening

Abstract Submission

Abstracts for the oral presentation, including graduate student oral presentation, and poster presentation, are submitted to ASNP. The accepted abstract will be published with doi number in NATPRO10 conference book as a serial (ISSN: 2635-6643). The ppt file of presentation also will be available for future download, if it is submitted to the conference. 

Benefits of doi number

In 2022, ASNP has adopted new abstract submission system for NATPRO8 by providing doi number for the  volunteered abstracts and proceedings to make them unique and traceable. Beginning of NATPRO9, ASNP adopted paid doi system for the volunteers who want have doi number for the abstracts and proceedings. 

• Your ppt file and poster will be digitally preserved in the ASNP website.

• Your presentation can be cited with a DOI number. 

• You can download your poster and presentation files from the ASNP website. 

• Your academic work will gain global exposure, to share on social media, and to start build your academic career.