learning from Mother Nature
learning from Mother Nature
Stan makes wine for the family and looks after the 6-acres dry-grown vineyard in a sustainable way: no pesticides, no herbicides, no artificial fertilisers on our land! We have six organically-grown grape varieties, from the 100+ year-old Grenache, Semillon and Muscat of Alexandria, to the younger Saperavi, Mataro and Vermentino. Contact us to buy our grapes.
Nelly manages the BnB cottage It's Bonza! ad Mill About Vineyard! - an inclusive and accessible tourist studio. She also looks after the gardens around the property. It's a lifelong learning, observation, and ongoing work to maintain a resilient, water-wise, colourful, low-maintenance gardens that thrive in the Barossa Valley's s dry climate.