Welcome to 2663 Spaces
Our minimum charge is NT$120 per person for dine-in. A NT$10 discount is applied to all takeout orders. Our menu is divided into 8 categories: 1. Pour-over Coffee & Single Origin Espresso, 2. Specialty Lattes, 3. Flavored Coffee, 4. Flavored Drinks, 5. Freshly Brewed Pot Tea, 6. Set Meals, 7. Bagels, 8. Cakes & Small Treats. If you need any assistance, please feel free to ask our staff.
This is a no-time-limit co-working space. Business hours are 10:00 AM to 8:00 PM. Only takeout is available after 7:30 PM.
We accept Cash, LINE Pay, and JKO Pay.
Feel free to borrow charging cables and laptop stands, or request wet wipes from our staff.
Free power outlets are available for laptops and phones. A maximum of 2 outlets per person. "Multi-socket adapters" and "extension cords" are not permitted.
Free Wi-Fi is available (SSID: 2663alishan | Password: 052762663).
All-Day Plan: NT$300 (Student Price: NT$270), available from seating time until 8:00 PM. Three-Hour Plan: NT$200 (Student Price: NT$170). After the time limit, you may stay but can no longer get refills. You can upgrade to the all-day plan for an additional NT$100 if needed.
The "small treat" is provided only once. Drinks can be refilled limitlessly during your session on a "one cup at a time" basis. Please place your empty cup in the designated recycling area.
The "unlimited drinks" plan is for individual use only and cannot be shared or taken out. If you need to leave temporarily, please take your information card and inform our staff. We advise you to keep your valuables with you.
Purchasers of the unlimited plan receive a NT$50 discount on specialty coffees and non-caffeinated drinks, or a NT$30 discount on bread/light meals. Only one discount can be applied per plan.
There are 6 options for the unlimited drinks plan, available hot or cold: 1. Americano, 2. Alishan Black Tea, 3. Lemongrass Vinegar, 4. Marigold Vinegar with Black Tea, 5. Pineapple Honey Tea (Spring Exclusive), 6. Honey Sparkling Water (Cold only).
Unlimited plan upgrade options (add NT$30): 1. Iced Apple Yakult, 2. Iced Lemon & Yakult Sparkler, 3. Lemon Honey Oolong Tea (Hot or Cold), 4. Hot Black Sesame Milk, 5. Hot Cereal Milk, 6. Hot Black Ginger & Apple Tea.
NT$160: Ethiopia, Sidamo, Momora (Heirloom, Natural, Light Roast)
NT$160: Taiwan, Taitung, Valley of Tears Estate (Typica/Bourbon, Double Anaerobic Washed, Light-Medium Roast)
NT$160: Ethiopia, Bench Maji, Gesha Village Inter-farm (Baby Geisha Green, Raised-bed Natural, Light Roast)
NT$150: Ethiopia, Bench Maji, Gesha Village (Baby Geisha Lucy, Winey Natural, Light Roast)
NT$150: El Salvador, Santa Ana, Finca Elena Estate (Pacamara SHG, Washed, Light-Medium Roast)
NT$170: Taitung Valley of Tears Estate Latte (Single Origin, boozy malt notes)
NT$170: Rose Honey Gesha Village Latte (Single Origin, sweet and fruity notes)
NT$160: Green Geisha Cocoa Latte (Single Origin, bittersweet cocoa notes)
NT$150: Silver Osmanthus Latte (with Nanzhuang osmanthus honey)
NT$150: White Mountain Latte (with specialty house blend beans)
NT$150: Americano with Rose Honey
NT$150: Sicilian Lemon Sparkling Coffee
NT$150: Cinnamon Yuanyang Coffee
NT$160: 'Red Duke' Rose Au Lait (Hot only)
NT$150: Matcha Au Lait
NT$140: Chocolate Brown Sugar Au Lait
NT$140: Pineapple Lemon Fizz (Cold only)
NT$130: Honey Lemon Fizz (Cold only)
NT$130: Thick Brown Sugar Au Lait (Selected organic brown sugar)
NT$130: Thick Black Soybean Au Lait (Uses Ting-Fan-Hsuan organic black soybean powder, Hot only)
NT$130: Marigold Vinegar, Perilla Vinegar (Uses Yun-Chi-Shi organic vinegar from Douliu, Yunlin, Taiwan)
NT$130: 'Witch's Brew' Yakult (Cold only)
NT$100: Honey Lemon
NT$160: Alishan Honey Black Tea
NT$150: Alishan 'Qingxiang' (Light Aroma) Oolong
NT$150: Alishan Roasted Oolong
Note: Brewed by the pot using high-mountain tea leaves from Ruifeng, Meishan, Chiayi. Freshly brewed to order, please allow 8-10 minutes. Hot water refills are available for hot tea.
NT$210: 'Sakura Dance' Onigiri Set (Served only on Tue, Thu, Fri, Sat and Sun) Onigiri contents: Organic white rice and brown rice from Minxiong, Chiayi, Taiwan; salt-pickled sakura blossoms and leaves from Japan; plum-cured egg. Side dish: Sakura and perilla pickled radish.
NT$260: Torched Caramel Miso Chicken with Oil Rice Set
NT$250: Plum-Cured Soft-Boiled Egg with Oil Rice Set
Note: The Farmers' Market Set includes vegan oil rice, a main course, grilled seasonal vegetables, and salt-pickled sakura perilla radish. The main course can be changed to create a fully vegan set. The meat contains peanut and sesame allergens. The oil rice contains soy and peanut products and is not suitable for those with related allergies.
NT$130: Maqaw Sous-vide Chicken Breast (Maqaw is a spice used by the Tsou tribe, non-vegetarian)
NT$130: Roselle & Red Wine Cream Cheese
NT$130: Japanese Egg Salad
NT$120: Cream Cheese Spread
NT$110: Classic Heavy Cream 'Nai Su' (Crispy Butter) Spread, Alishan Oolong Tea 'Nai Su' Spread, Alishan Mu-hsiang Black Tea 'Nai Su' Spread
Note: Add NT$30 to upgrade to a Fruit & Job's Tears Vinaigrette Salad Cup set. Except for the chicken, all items are ovo-lacto vegetarian. All spreads are handmade. Bagels and spreads are limited quantity, available until sold out.
NT$110: 'Forest Sakura' Scone Set (Includes one sakura scone and one Alishan tea scone)
NT$105: 'Tipsy' Roselle Cheesecake, Yogurt Honey Cheesecake
NT$100: Classic Heavy Cheesecake
NT$80: Honey Lemon Madeleine
