Doctor of Philosophy (Ph. D)
Institution : National Chung Hsing University (NCHU), Taiwan
Department : International Directorial Program in Agriculture (IDPA)
Year : Studying (From Fall 2024 Semester)
Result : -
Masters of Science in Nutritional Science and Food Technology (NSFT)
Institution : Islamic University, Kushtia (IU)
Department : Applied Nutrition and Food Technology
Year : January, 2018 – July, 2019
Result : CGPA 3.33 out of 4.00
Bachelor of Science in Nutrition and Food Engineering (NFE)
Institution : Daffodil International University (DIU)
Faculty : Allied Health Sciences
Department : Nutrition and Food Engineering
Year : September” 2013 –August” 2017
Result : CGPA 3.60 out of 4.00
Higher Secondary Certificate (H.S.C)
Institution : Akhter Hossain Choudhury Memorial Degree College
Board : Barisal Education Board
Group : Science
Result : GPA 3.10 out of 5.00
Year of Passing : 2013
Secondary School Certificate (S.S.C)
Institution : Kathaltali Secondary School
Board : Barisal Education Board
Group : Science
Result : GPA 4.13 out of 5.00
Year of Passing : 2010