Isolation and characterization of bacteriophages infecting various foodborne pathogens
Bioinformatic analysis of bacteriophage genome
Identifying phage genes related to host lysis
Lysis protein (e.g. endolysin) engineering
Cell wall binding protein as a detection tool
Identification unknown phage protein
Biochemical and molecular biological characteristics of the phage proteins
Phage fitness
DNA-RNA-Protein interactions
Antibiotic resistance/sensitivity