By: Jo Marian Alexa A. Patricio
It’s mid-morning, and the canteen is alive with the hum of hungry students. The aroma of freshly baked waffles fills the air, mingling with the chatter of friends deciding between savory or sweet treats. Whether it’s a quick snack before class or a hearty meal, the canteen is the perfect spot to recharge. From the classic maruya (banana fritters) to the creamy carbonara, the menu offers a delightful blend of tradition and modern flavors.
Rice bowls add a balanced, nutritious option, packed with energy for the day ahead. For a refreshing drink, healthy buko juice or a fun tapioca drink is always available. Personally, nothing beats grabbing a quick egg sandwich during a busy school day—it’s simple, satisfying, and the perfect comfort food.
More than just a place to eat, the canteen is where friendships are built and ideas are shared. It’s the heart of campus life, where everyone gathers to enjoy a meal. At the CMULHS canteen, food is more than sustenance; it’s an experience, a reminder of how food brings people together.