The resort features 15 spacious rooms, each measuring 32 sqm. Among these, three rooms are equipped with connecting doors, opening into a twin-bedded room, creating a 64 sqm family suite ideal for families. Extra beds can be accommodated for added convenience.
The resort pool, measuring 13m x 4m, is elegantly finished with Bali green tiles and black lava stone coping. To enhance guest comfort, a sunshade has been installed to mitigate the effects of Gili Meno's intense heat, preventing evaporation and maintaining an ideal water temperature for a refreshing swim. The pool also features a striking infinity edge along one side.
At the rear of the complex is a generator room housing a 40kVA genset, which also serves as a workshop for the engineering and maintenance team. During the resort's construction, a dedicated transformer was secured from PLN (Indonesia's electricity authority), ensuring a consistent power supply with minimal surges—an investment that required a one-time additional expense.
Adjacent to the generator room is the housekeeping storage facility, followed by the manager's quarters, which provide compact yet functional accommodation for one person.
Situated near the swimming pool, the resort offers a serene spa and massage area, complete with a separate shower and storage facilities.
Opposite the spa is a storage area that houses the water storage tank and pump system. The resort benefits from a reliable water supply provided by P.T. Bal, processed through a desalination plant. The water storage tank has a 20,000-liter capacity, ensuring uninterrupted supply even during peak periods.
The reception and office building are located near the water storage area. Most guests, however, are welcomed and checked in at the restaurant with a refreshing welcome drink.
The indoor restaurant, doubling as a sports bar, provides access to live sporting events worldwide through a dedicated TV box and decoder. The space also includes a pool table, card games, board games, and a well-stocked main bar. Guests can enjoy cocktails while relaxing on comfortable sofas and armchairs. A karaoke machine adds an element of fun on special occasions.
Opposite the sports bar are guest toilets and a powder room, alongside a fully equipped commercial kitchen.
Adjacent to the kitchen is the mini market, accessible from the front of the building. This area also accommodates the Maritime Cooperation Department and Eka Jaya Fast Boats for ticket sales, creating additional revenue opportunities as guests await their transfers.
At the front of the resort, the waterfront restaurant offers a magnificent dining experience in a Balinese Pavilion-style setting. Renowned as one of the island's best spots for food and beverages, the restaurant hosts special events, including seafood BBQs and 10-course Indonesian buffets. During peak seasons, reservations are essential, with additional seating often arranged in the main street after chidomos (horse carts) finish operating for the day at 6:30 PM.
The resort is meticulously maintained by the engineering and housekeeping teams, ensuring all areas are in exceptional condition. The team's multi-skilled personnel adhere to a scheduled maintenance program, crucial for preserving the property given its island location and proximity to the waterfront.