Embedded Files
Congratulations on purchasing a beautiful wood tray! In order to keep it in good condition follow these simple steps.
Congratulations on purchasing a beautiful wood tray! In order to keep it in good condition follow these simple steps.
How can I use it?
How can I use it?
While we intend our wares to be mainly decorative, many of our trays are food safe, and are a great way to show off your favorite snacks or charcuterie!
What foods can I put on it?
What foods can I put on it?
Some woods are sturdier than others, so it depends on what type of wood your tray is made of.
Pine is a light and porous wood. If oiled after use, pine trays can be used to serve dry foods such as cheeses, nuts, and sandwiches. Avoid exposing pine to wetter foods like soups, pot roasts, and juicy meats. Some fruits and veggies, like blackberries and beets, can also stain lighter woods.
Ash & Walnut are dense and durable woods. If oiled regularly, these trays can be used for all the foods listed above as well as wetter foods.
Is it Microwave and Dishwasher safe?
Is it Microwave and Dishwasher safe?
No! Putting your tray in the microwave or dishwasher will damage it. Wooden trays are hand-wash only.
How do I wash my tray?
How do I wash my tray?
To preserve your wood tray we recommend re-applying oil after every use, where it is exposed to moisture from food and/or washing. Hand wash your wooden tray with mild dish soap (if necessary) and warm water. Towel and air dry. Once the wood if fully dried, apply a food-grade mineral oil to your tray with a soft cloth or paper towel. Let the oil soak in for at least an hour or overnight, then wipe off the excess. We recommend using the mineral oil from the link on the right.
Page updated
Google Sites
Report abuse