These Air fryer chicken legs are super crispy and juicy making this recipe hard to resist, even for those picky eaters!
Prep Time5 mins
Cook Time30 mins
Total Time35 mins
0.25 teaspoon Kosher salt
0.5 teaspoon Smoked paprika
0.5 teaspoon Garlic powder
0.25 teaspoon Oregano
0.25 teaspoon Onion powder
4 Bone in, skin on, chicken legs
cooking spray
Preheat your air fryer to 380F for 5 minutes. After pre-heating, spray with cooking spray.
Add the chicken legs to a large zip-top bag or a bowl with a lid. Top with the kosher salt, smoked paprika, garlic powder, oregano and onion powder. Shake to coat.
Place the chicken legs in the air fryer and cook at 380F for 15 minutes.
Turn your chicken legs over and cook for 15 minutes more.
They are done when an internal meat thermometer reads 165F. Serve.
Serving: 2