Are you looking for some experimental and refreshing dessert on this festive season? Here we are presenting the fusion dessert called Oats Laddu. It is easy to make recipe. This recipe is prepared by the ingredients such as oats, nuts, raisins and ghee is made within thirty mins. only. The rich spice cardamom and the sweetness of jaggery add more flavour to the dish. This sweet dessert could be served on some special occasions such as kitty parties, birthday parties, anniversaries, etc. This Laddu as an evening snack is also good and munching. This Laddu stands out different from the other Laddus as it utilises Oats as one of the primary components. With the benefits of Oats, this recipe is surely drool-worthy. This delicious recipe is there for you with the wow factor. Just collect all the components and get ready to prepare the amazing sweet dish anytime. Here is the recipe.
Ingredients for Oats Laddu:
How to prepare Oats Laddu:
Step 1) To start with the delicious recipe, roast the oats. When roasted, let it cool. Now, crush it properly to make a fine powder.
Step 2) Now, in a vessel, drop coconut, cardamom powder and jaggery. Stir it finely until the jaggery melts off properly & it begins forming strings.
Step 3) The next method is to add the course oats into the mixture & stir it finely. Include the sliced raisins & nuts to the mixture & some ghee if required.
Step 4) Allow the mixture to cool down & roll little portions in Laddus & serve.