Our Training Programs
We offer TESDA-aligned programs designed to equip students with practical and job-ready skills.
Caregiving NC II
Housekeeping Servicing NC II
Food and Beverages Servicing NC II
More programs coming soon!
Caregiving NC II
Duration / Hours: 786 hours
Course Description: Learn how to provide professional care for patients, including basic medical support, personal care, and emergency assistance. Prepares students for local and overseas caregiving opportunities.
Schedule: Weekdays, Mon–Fri 8:00 AM – 5:00 PM. Weekend classes may be offered depending on student enrollment and trainer availability.
Requirements: Valid ID, birth certificate, recent 1x1 ID photo, completed enrollment form
Certification / Diploma: Yes – pathway to further diploma programs
Career Opportunities: Local healthcare facilities, private homes, and international caregiving positions through partner linkages
Housekeeping Servicing NC II
Duration / Hours: ~160–180 hours (typical TESDA-aligned short course, depends on schedule)
Course Description: Learn professional housekeeping skills including room maintenance, cleaning procedures, laundry handling, and workplace safety. Prepares students for both local and international hospitality and facility management positions.
Schedule: Weekdays, Mon–Fri 8:00 AM – 5:00 PM. Weekend classes may be offered depending on student enrollment and trainer availability.
Requirements: Valid ID, birth certificate, recent 1x1 ID photo, completed enrollment form
Certification / Diploma: Yes – pathway to TESDA NC II qualification and further diploma programs
Career Opportunities: Hotels, resorts, hospitals, private households, and overseas housekeeping positions through partner linkages
Food and Beverages Servicing NC II
Duration / Hours: ~356 hours
Course Description: A competency‑based program designed to equip learners with the skills to prepare dining areas, welcome guests, take and serve food and beverage orders, promote products, provide room service, and handle guest concerns in hospitality settings such as restaurants, hotels, and food service facilities.
Schedule: Weekdays, Mon–Fri 8:00 AM – 5:00 PM. Weekend classes may be offered depending on student enrollment and trainer availability.
Requirements: Valid ID, birth certificate, recent 1x1 ID photo, completed enrollment form
Certification / Diploma: Yes – pathway to TESDA NC II qualification and further diploma programs
Career Opportunities: Graduates can work as waiter/waitress, food and beverage attendant, room service staff, banquet server, and other hospitality service roles locally and abroad