The Epicurean Kitchen

Designed for the discerning chef and inspired by the grand kitchens of historic estates, the Epicurean Kitchen at Holmesdale with original oak cabinets is a form 1847 is a masterpiece of craftsmanship, function, and timeless elegance. At its center is a magnificent 48-inch Viking professional range, offering exceptional performance for everything from intimate dinners to grand entertaining. Separate Sub-Zero refrigeration and freezer systems provide unparalleled preservation and convenience, while a curated collection of high-end appliances ensures a seamless culinary experience.