Podocarpus drouynianus
Emu Berry
Emu Berry
Not at ANBG
Wikipedia links: Gymnosperms > Cupressales > Podocarpaceae > Podocarpus drouynianus
Other links:
Common name: Emu berry
Also, wild plum or native plum
The Noongar name for the plant is koolah
Conservation status: . . .
Etymology:
The name comes from Greek πούς (poús, "foot") + καρπός (karpós, "fruit")
The species name honors the statesman Edouard Drouyn de Lhuys who was a member of the Institut de France
Cones and seed:
It is dioecious and very slow-growing
The cones are berry-like, with a fleshy, edible purple aril 2 to 2.5 cm long
One (rarely two) apical seeds 1 cm 1 cm long
Leaves:
The leaves are needle-like, 4 to 8 cm long and sharply pointed
Green above and with glaucous stomatal bands beneath
Stem & branches:
The plant is usually a shrub, not often forming a single trunk, instead growing multiple branches from around the base
It looks like a conifer, typically grows to a height of 0.75 to 3 m and forms clumps a few metres wide
The bark is thin and fibrous, green in colour turning red-brown on the outside
Roots:
Habit:
Usually a shrub
Habitat:
it grows in loamy, sandy or gravelly soils
It is associated as part of the understorey species present in lowland jarrah and karri and it spreads mostly by root suckering
Distribution:
Native to the relatively high rainfall southwestern corner of Western Australia
It grows on lower slopes and low-lying areas and around creeks in the South West and Great Southern regions of Western Australia
The extent of occurrence of the species is less than 20,000 square kilometres over multiple locations
The total area of occupancy by P. drouynianus has reduced as a result of clearing of forest for pasture and the replacement of native forest with exotics
Additional notes:
Cultivation
Ideally Podocarpus drouynianus should be grown in partial shade with plenty of water
Unusually for the genus, it tolerates quite dry conditions
It survives temperatures of up to 45 °C, and grows well in full sun or partial shade
The plant grows as a rounded form in cultivation, slowly attaining two metres in height and 1.5 metres in width
Propagation from cuttings in the usual method of planting
The presentation of its red and fleshy fruit is unreliable, but the plant is favoured for its appealing foliage
The long and leafy stems are harvested for use in the florist industry
The plum-like fruit is edible, although lacking any distinctive taste, and noted as an important food of the first peoples of Southwest Australia
Classification
The species was initially described by the botanist Ferdinand von Mueller in 1864 in his work Fragmenta Phytographiae Australiae
There are two synonyms for this species: Nageia drouyniana and Podocarpus drouyniana
Sources of information: