Creamy wild mushroom soup with bread and butter

(Lactose, sulfites, wheat gluten)

163,-

*

Scallops & Scampi with cauliflower puree and butter sauce 

(Lactose, soya, mollusks, crustaceans)

187,-

*

Salmon roll with goat cheese and fresh salad

(Lactose, mustard, fish )

169,-

Deer stew with amandine potatoes and lingonberry

(Lactose, sulfite)

310,-

*

Lamb shank with potatoes puree, honey marinated root vegetables and lamb sauce

(Lactose, celery, sulfite)

335,-

*

Barley risotto with wild mushrooms and goat cheese (vegetarian)

(Lactose, barley gluten, celery)

285,-

*

Mountain trout from Hardanger served with creamy sauce and vegetables

(Lactose, sulfit, fish)

330,-

*

Signature burger with bacon jam, lettuce, tomato, cucumber and wedges.

(Lactose, wheat gluten, egg, mustard)

279,-

Panna cotta with forest friuts coulis 

(Lactose)

155,-

*

Strawberry mousse with fresh berries

(Lactose)

145,-

*

Dessert of the  week

(Every week we change our desserts, please ask our staff about the choices tonight)

(Lactose, egg, wheat gluten, hazelnut)

155,-

Creamy wild mushroom soup with bread and butter

(Lactose, sulfite)

*

Deer stew with amandine potatoes and lingonberry

(Lactose, sulfites)

or

Mountain trout from Hardanger served with creamy sauce and vegetables

(Lactose, sulfites, fish)

*

Dessert of the  week

(Every week we change our desserts, please ask our staff about the choices tonight)

(Lactose, egg, wheat gluten, hazelnut)

749,- With drink package

543,- Without drink package