Spicy Sausage Balls Without Bisquick are a delicious homemade alternative to the traditional recipe that uses Bisquick baking mix. Instead, this version uses simple pantry staples like all-purpose flour, baking powder, and spices such as cayenne pepper, garlic powder, and onion powder to create flavorful, savory, and slightly spicy sausage balls.
Ground beef sausage is combined with sharp cheddar cheese and the flour mixture, then shaped into balls and baked until golden brown. This recipe is easy to make, perfect for parties, game day appetizers, or snacks, and delivers that cheesy, spicy sausage goodness without relying on pre-made mixes.