🍔 Cheeseburger Pie 🥧

Preparation Time

10 min

Cooking Time

25 min

Overall Time

35 min

Ingredients

→ Main Ingredients

 1 large onion, chopped (about 1 cup)

 1 lb ground beef

 1/2 tsp salt

 Black pepper, to taste

 Garlic powder, to taste

 1 cup shredded cheddar cheese

→ Batter

 1/2 cup Bisquick mix or 1/2 cup flour + 1/2 tsp baking powder + 1/4 tsp salt

 1 cup whole milk

 2 large eggs

Steps

Set the oven to 400°F. Grease a 9-inch pie dish.

Sauté onion in a skillet for about 3 minutes. Add ground beef and cook until browned. Drain excess fat and season with salt, black pepper, and garlic powder.

Spread the cooked beef mixture evenly in the pie dish. Sprinkle the top with shredded cheddar cheese.

Whisk together Bisquick (or the flour mixture), whole milk, and eggs in a bowl until smooth.

Pour the batter evenly over the beef and cheese in the pie dish. Bake the pie uncovered in the preheated oven for 20–25 minutes until the top is golden and the center is set.

Allow the pie to rest for 5 minutes before slicing. Serve warm with a side of salad, pickles, or ketchup.

Tips

For a crispier top, you can broil the pie for the last 1–2 minutes of baking.

Required Tools

Skillet

9-inch pie dish

Mixing bowl

Whisk

Allergy Information

Always check each ingredient for allergens, and consult a medical professional if unsure.

Nutritional Information (per serving)

These details are shared for general guidance and don’t replace professional advice.

Category: Main Dishes

Skill Level: Beginner-Friendly

Cuisine Type: American

Output: 6 Serves