Curry

1. stove on medium-high, Heat pan with neutral oil

2. Add onions. Sweat onions (cook 'til they glisten!) then add remainder aromatics carrots, peppers, etc

3. Cook aromatics til golden brown

4. Add veggies to simmer with the aromatics for a minute. then add water or broth 'til it covers veggies in pan

5. allow everything to simmer 'til starchiest veggie is soft or to preferred texture

6. add protein dependent on how long it takes to cook/tenderize

7. Once veggies are softened, add curry mix. we use half a box of mix per 4 servings

8. If eating with rice cakes, simmer rice cakes with the curry for a minute

Et Voila!