Good Hygienic Practices (GHP) Orientation for MTV Drivers and Pahinante is conducted to ensure awareness and understanding of the prescribed sanitary practices, proper handling procedures, safety measures in the transport of meat, and existing rules and regulations of the National Meat Inspection Service (NMIS) relative to the transport of meat and meat products.

An online examination shall be administered after the orientation. Only participants who obtain a passing score of at least 70% shall be issued a Certificate of Attendance. Participants who failed to obtain the required passing score may review the orientation materials and shall be allowed to retake the examination without limit.

✅ Watch entire orientation video before taking the exam.

✅ Ensure a stable internet connection while taking the online exam.

✅ There is no limit to the number of retakes if you do not pass the examinatin

✅ The Certificate of Completion is required for MTV Registration at the NMIS Office.