Edible Snail Market size was valued at USD 1.2 Billion in 2024 and is projected to reach USD 2.0 Billion by 2033, exhibiting a CAGR of 6.3% from 2026 to 2033.
The global edible snail market was valued at approximately USD 6.2 billion in 2022 and is expected to grow at a compound annual growth rate (CAGR) of 4.5% from 2023 to 2030. The demand for edible snails is witnessing significant growth due to rising consumer interest in exotic and healthy food products. Furthermore, the increasing adoption of snail farming as a viable business option has boosted market growth. The market size is projected to reach USD 9.5 billion by 2030. The edible snail market is primarily driven by a shift toward natural, low fat protein sources and the growing consumption of snails in various regional cuisines, particularly in Europe and Asia Pacific regions.
In terms of regional analysis, Europe holds the largest share of the edible snail market, with countries such as France, Italy, and Spain leading the consumption and production of edible snails. The market size in Europe accounted for nearly 40% of the total global market share in 2022. North America also represents a significant market with an increasing trend toward specialty and organic food products. Meanwhile, the Asia Pacific region is expected to witness the highest growth during the forecast period, driven by rising consumption in countries like China and Thailand, along with growing interest in snail farming practices. The regional edible snail market is poised for expansion due to the diversification of consumer food preferences and the growing trend of sustainable food production in these regions.
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Snails-House
Gaelic Escargot
iVitl Snail Processing Factory
Romanzini
L' ESCARGOT COURBEYRE
POLISH SNAIL FARM
HELIFRUSA
LUMACA ITALIA
LA LUMACA
AGROFARMA
HÉLIX SANTA ANA
By the year 2030, the scale for growth in the market research industry is reported to be above 120 billion which further indicates its projected compound annual growth rate (CAGR), of more than 5.8% from 2023 to 2030. There have also been disruptions in the industry due to advancements in machine learning, artificial intelligence and data analytics There is predictive analysis and real time information about consumers which such technologies provide to the companies enabling them to make better and precise decisions. In addition, new innovative techniques such as mobile surveys, social listening, and online panels, which emphasize speed, precision, and customization, are also transforming this particular sector.
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Growing demand for below applications around the world has had a direct impact on the growth of the Global Edible Snail Market
Fresh Snails
Frozen Snails
Canned Snails
Dried Snails
Food & Beverages
Cosmetics & Personal Care
Pharmaceuticals
Animal Feed
Online
Offline
Culinary Use
Medicinal Use
Cosmetic Use
Helix Aspersa (Common Snail)
Achatina (Giant African Land Snail)
Otala Lactea
Cornu Aspersum
US (United States, US and Mexico)
Europe (Germany, UK, France, Italy, Russia, Turkey, etc.)
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil, Argentina, Columbia, etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
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1. Introduction of the Global Edible Snail Market
Overview of the Market
Scope of Report
Assumptions
2. Executive Summary
3. Research Methodology of Verified Market Reports
Data Mining
Validation
Primary Interviews
List of Data Sources
4. Global Edible Snail Market Outlook
Overview
Market Dynamics
Drivers
Restraints
Opportunities
Porters Five Force Model
Value Chain Analysis
5. Global Edible Snail Market, By Type
6. Global Edible Snail Market, By Application
7. Global Edible Snail Market, By Geography
US
Europe
Asia Pacific
Rest of the World
8. Global Edible Snail Market Competitive Landscape
Overview
Company Market Ranking
Key Development Strategies
9. Company Profiles
10. Appendix
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