Our Partners
Our Partners
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Eating together is one of our basic social behaviors and it takes a network of businesses and communities to create the experiences we all enjoy at restaurants. Our organization relies on those very networks, and the community formed by them, to fund and facilitate this relief effort. Here are the farms we're helping out and the brands that making our mission possible.
Farms We've Supported
Farms We've Supported
Moon Valley Farm grows delicious and nutritious produce in the suburbs of Baltimore, Maryland.
Sign-up for their CSA and get weekly delivery straight to your door in DC and Baltimore.
Sign-up for their CSA and get weekly delivery straight to your door in DC and Baltimore.
Located in Barclay Maryland, King Mushrooms provides consumers with fresh, local, gourmet mushrooms year-round. Their Grow-your-own mushroom bags are perfect for those wanting to experiment and harvest their own mushrooms in a simple, beginner mushroom growing process.!
Next Step Produce is an 86-acre certified-organic farm located in Southern Maryland, 50 miles south of Washington DC. They are a four-season farm cultivating diverse grains, dried beans, vegetables, and fruit.
Founded in 2018 by a former Washignton DC chef, CSA shares from Rendezvous Farm are boxes of wholesome, delicious, Certified Naturally Grown produce, fresh in Frederick Maryland each week!
Fruit and vegetable operation focused on local sustainable agriculture, owned by R. Matt and Mary Harsh in Smithsburg, MD.
Brands That Support Us
Brands That Support Us
William Grant & Sons
William Grant & Sons
Founded in 1887 with the vision to make the best dram in the valley, that vision stands true today as they build brand that are loved the world over. They are 100% family owned, have spanned 6 generations, 200 markets, in 44 global locations, and employ 2,800 employees.
Bardstown Bourbon Company
Bardstown Bourbon Company
The Bardstown Bourbon Company is a New Blend of Bourbon Makers, pushing the boundaries through innovation, while honoring the traditionalart of making whiskey.
Set on 100 acres of active farmland in the heart of the Bourbon Capital of the World®, we produce the highest-quality Kentucky bourbon, whiskey, and rye brands as well as offer custom whiskey production through our one-of-a-kind Collaborative Distilling Program.
Set on 100 acres of active farmland in the heart of the Bourbon Capital of the World®, we produce the highest-quality Kentucky bourbon, whiskey, and rye brands as well as offer custom whiskey production through our one-of-a-kind Collaborative Distilling Program.
The Macallan
The Macallan
Founded in 1824, The Macallan was one of the first distillers in Scotland to be legally licensed. Since then we have built a reputation as one of the world’s leading single malt whiskies. The creation of The Macallan draws on the vital contributing influences of Spain, North America and Scotland - and of their respective natural raw materials, combined with traditional methods and craftsmanship.
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