fostac

Food Safety Training & Certification

Became a FSSAI FOSTAC certified Food Safety Supervisor [FSS].

It is compulsory for all food businesses to have at least 1 trained and certified Food Safety Supervisor for every 25 food handlers in their business premises to ensure food safety.


Why choose FOSTAC ?

FOSTAC training courses are started by the Food Safety & Standard Authority of India (FSSAI). FOSTAC training is compulsory for state and central licensed food businesses under FSS Act 2006.

What is FOSTAC in simple language? [Hindi]

Who can apply for FoSTaC Training ?

  • Students

  • Food professionals

  • Food handlers

Fully digital process.

Get FoSTaC certified seating from your home.

courses under FoSTaC


Basic courses [For small food businesses]

  1. Street Food Vending

  2. Catering

  3. Manufacturing

  4. Storage & Transport

  5. Retail & Distribution


Advanced courses [For state & central licensed food businesses]

  1. Catering,

  2. Manufacturing ,

  3. Storage & Transport

  4. Retail & Distribution


Special courses [For high risk food businesses]

  1. Milk & Milk Products

  2. Animal Meat & Meat Products

  3. Poultry Meat & Meat Products

  4. Fish & Fish Products

  5. Packaged Water & Water Based Beverages,

  6. Bakery (Level 1)

  7. Bakery (Level 2)

  8. Edible Oil and Fat

  9. Health Supplements & Nutraceuticals


Covid-19 Training