Graduate Student Recruitment: Master’s, Ph.D., and Integrated M.S./Ph.D. Programs
The Foodborne Pathogen Control Research Group at Chung-Ang University is seeking highly motivated graduate students to join our research team. We offer Master’s, Ph.D., and Integrated M.S./Ph.D. programs focused on developing innovative technologies for food safety and microbial control.
Foodborne pathogen control using advanced antimicrobial technologies
Biofilm inhibition and microbial inactivation on food-contact surfaces
Light-based food preservation technology
Molecular mechanisms of microbial stress responses
Bachelor’s or Master’s degree in Food Science, Microbiology, Biotechnology, Bioengineering, or a related field
Strong interest in foodborne pathogen control and antimicrobial technologies
Research experience in microbiology, molecular biology, or food safety is preferred
Candidates with strong English speaking and writing skills will be given preference
Good communication skills and ability to work in a team environment
Tuition support and research assistantship available
Opportunities to participate in international collaborations and industry projects
Interested candidates should submit the following documents to yukhg@cau.ac.kr:
CV (including academic background and research experience)
Statement of purpose (1-2 pages)
Academic transcripts
Two recommendation letters (sent directly by referees)
For inquiries, please contact Dr Hyun-Gyun Yuk at yukhg@cau.ac.kr. We look forward to welcoming passionate and dedicated researchers to our team!