Professor

Education

 2012. 02          Ph.D (Biotechnology), College of Life Science and Biotechnology, Korea University, Seoul, Korea 

 2008. 02          M.Sc (Biotechnology), College of Life Science and Biotechnology, Korea University, Seoul, Korea 

 2005. 08          B.Sc (Life Science), College of Life Science and Biotechnology, Korea University, Seoul, Korea 

Professional Experience

 2024.03 – Present   Associate Professor

                            Department of Food Biotechnology, Dong-A University, Korea

 2020.03 – 2024.02   Assistant Professor

                            Department of Food Biotechnology, Dong-A University, Korea

 2025.05 – Present   CEO (Founder) 

                            EMbst Co., Ltd., Korea 

 2022.11 – 2025.04   CTO (Founder) 

                            EMbst Co., Ltd., Korea 

  2016.12 – 2020.02   Senior Researcher 

                             Center for Convergence Bioceramic Materials, Korea Institute of Ceramic Engineering & Technology (KICET), Korea 

  2016.08 – 2016.11   Postdoctoral Researcher

                             School of Materials Science and Engineering, Nanyang Technological University (NTU), Singapore 

  2013.07 – 2016.06   Postdoctoral Researcher

                             School of Biomedical Sciences, University of Leeds (UL), United Kingdom   

  2012.05 – 2013.06   Postdoctoral Researcher

                             Institute of Bioprocess and Biosystems Engineering (IBB), Hamburg University of Technology (TUHH), Germany 

  2012.03 – 2013.04   Postdoctoral Researcher

                             College of Life Science and Biotechnology, Korea University, Korea 

Professional Activities

Editorial Board Member (Scientific Reports, Springer Nature, SCIE) 

Editorial Board Member (Engineering in Life Sciences, Wiley, SCIE)