OBJECTIVES

1. to enable the participants to get acquainted with†new cultures and develop their intercultural competence

2. to develop students’ entrepreneurial mindset by providing them with the context for developing joint business ideas¨ thus improving the transition to the business world

3. to improve the soft skills of students in order to facilitate their professional development – critical and analytical thinking¨ communication¨ creativity etcƨ thus improving their transition to the world of work

4. to improve students’ self confidence in unfamiliar contexts and their language skills

5. to improve the school’s European dimension through collaboration with†other schools and transfer of best practices